I deviated a little bit from the original cookie mix recipe and didn't include the nuts (you never know these days with nut allergies), and changed the ratio of M&M's to chocolate chips. The mix was layered into a dozen quart sized Mason Jars (I found them in my regular supermarket on the baking aisle), and topped with a square of bandana fabric and a pretty ribbon.
Of course, when I got home from the baby shower, I couldn't resist baking up a batch...
Cowgirl Cookies:
Dry Ingredients
1 1/3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp salt
1 c. rolled oats
1/3 c. pink M&Ms
1 c. chocolate chips
1/2 c. brown sugar
1/2 c. sugar
Wet Ingredients
1/2 c. butter, melted
1 egg, slightly beaten
1 tsp. vanilla extract
1. To make the cookie mix, layer all dry ingredients in a quart sized Mason jar. (Make sure you really pack the flour down or you will not have enough space for the remaining ingredients.)
2. Attach a label to the jar instructing:
Preheat oven to 350 degrees. Stir dry ingredients in a large bowl and add: 1/2 cup butter (almost melted), 1 slightly beaten egg, 1 tsp vanilla extract, combine thoroughly. Rill into 1 1/2 inch balls & bake for 10 minutes.
3. To make them, dump the jar ingredients into a large bowl.
4. Melt the butter in the microwave, mix in the egg, and vanilla. Then pour into the dry ingredients and combine.
5. Roll the dough into 1 1/2 inch balls and place on an ungreased cookie sheet.
6. Bake for 10-11 minutes. Remove and cool 1 minute before removing from the cookie sheet to cool.
Love your KOwgirl cookies favor. You should have your own cooking show soon. Watch out Martha S.
ReplyDeleteis it okay if i use a pint ?
ReplyDeleteIf you use a pint jar, it will not hold the proper amount of ingredients for one batch of cookies. (You really need about a quart jar's worth of space - and pack it down really well too to fit.)
ReplyDeleteWhat you can do, is use TWO pint jars - then maybe wrap them together to give away.